Diponegoro University CERTAIN HALAL SEMINAR 1

Presenting vital information regarding a trick to: “Going Towards a Healthy, Hygienic, and Halal Management of Restaurants and Home Restaurant”


  1. * Dr. Sunarno, S.Si., M.Si. *

(Center for Halal Studies Diponegoro University)

Will discusses: “Halal Certification for Home Restaurants and Restaurants”

  1. * Ir. Nanung Danar Dono, S.Pt., MP., Ph.D. *

(UGM’s Center for Halal Studies)

Will discusses: “Choosing Halal and Healthy Meat”

  1. * Ir. Heru Isnawan, MM *

(Association of Indonesian Restaurant Hotels, Central Java)

Will discusses: “Preparation of PHRI Central Java in Supporting the Implementation of the Law on Guarantee of Halal Products & Tourism Cities”

  1. * Chef R. Muhammad Suherman *

(Halal Culinary Practitioners and Activists)

Will discusses: “How to Process or Cook Halal and Healthy Food”


👤Discussion I

* Prof. Dr. Widayat, S.T., M.T. *

(Chairman of the Center for Halal Studies Diponegoro University)

👤 * Prof. Ir. Edy Rianto, M.Sc., Ph.D. *

(Lecturer at the Faculty of Animal Husbandry and Agriculture, Diponegoro University)



* Prof. Dra. Indah Susilowati, M.Sc., Ph.D. *

(Lecturer at the Faculty of Economics and Business, Diponegoro University)



🗓️: Thursday 06 August 2020

🕐: 08.00 – 12.00 WIB

🎥: Live On ZOOM

📝Online Registration: https://bit.ly/RegistrationSeminarHalalSeri1



  • – E-Material
  • – E Certificate



  • 📺 Can be watched through “Youtube.com/UndipTV”
  • – Link to Zoom Cloud Meeting and E-certificate will be informed via Email (pkh@live.undip.ac.id)


Contact person (WA / Telephone):

  • Ika: 085643328916
  • Ory: 0895421091717
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